- Octopus Frozen T3 ~T9 Tenderized Fresh Octopus
- Frozen Clean Squid – U10, 6/8, 8/10 Frozen Sepia cleaned
- Frozen Shrimp Head on/off U8, U10, 6/8, 10/15, 16/20, 21/25, 26/30
- Clams Vongole – Manila Clams Top Neck Middle Neck Little Neck
- Fresh Oyster Meat Live Oyster – Blue Point, Pacific
- Mussels
- Live Blue Crab
- Crab Meat Whole Leg Combo
- Whitefish Med, Lg, Jo
- Salmon Fillet Farm raised Fillet/ Whole PBO Skin-on/off
- Swordfish Loin/Steak